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table d'hôte
[ tah-buhl doht, tab-uhl; French tabluh doht ]
noun
- a meal of preselected courses served at a fixed time and price to the guests at a hotel or restaurant.
table d'hôte
/ tablə dot; ˈtɑːbəl ˈdəʊt /
adjective
- (of a meal) consisting of a set number of courses with limited choice of dishes offered at a fixed price Compare à la carte prix fixe
noun
- a table d'hôte meal or menu
Word History and Origins
Origin of table d'hôte1
Word History and Origins
Origin of table d'hôte1
Example Sentences
In 1982, Roellinger saved the sea merchant's house from foreclosure by opening a table d'hôte (prix fixe restaurant) inside.
He watches unseen over table d'hôte, and prevents most nice things from coming to dinner.
In the evening I went to one of the theatres, accompanied by an English physician, with whom I dined at the table d'hôte.
The wine is good, and very cheap; and a daily ordinary, or table d'hôte, is kept at the Hotel d'Angleterre.
It's a case of the regular table d'hôte for me until the first of the month.
"You were not at lunch, nor at the table d'hôte, to-night," he added; and I did not consider that the statement demanded comment.
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